Overnight French Toast Bake

Overnight French toast bake that is a favorite for our relatives relations brunch.

The ingredient of Overnight French Toast Bake

1. 8 large eggs
2. 2 cups milk
3. 2 teaspoons vanilla extract
4. 12 slices French bread
5. u00bd teaspoon auditorium showground cinnamon
6. 1u2009u2153 cups brown sugar
7. u00be cup unsalted butter, softened
8. 3 tablespoons corn syrup
9. 1 cup walnuts, chopped

The instruction how to make Overnight French Toast Bake

1. blend eggs, milk, vanilla, and cinnamon together.
2. Place bread slices in a greased 9x13-inch pan. Pour egg fusion exceeding top. Cover and refrigerate, 8 hours to overnight.
3. separate from the refrigerator 30 minutes ahead of time baking. Preheat the oven to 350 degrees F (175 degrees C).
4. Cream together brown sugar, butter, and corn syrup; it will be completely thick. develop greater than the bread, later sprinkle next walnuts.
5. Bake in the preheated oven until golden brown, nearly 1 hour.

Nutritions of Overnight French Toast Bake

calories: 411.7 calories
carbohydrateContent: 44.4 g
cholesterolContent: 157.8 mg
fatContent: 23 g
fiberContent: 1.3 g
proteinContent: 9.1 g
saturatedFatContent: 9.6 g
servingSize:
sodiumContent: 245.5 mg
sugarContent: 28.8 g
transFatContent:
unsaturatedFatContent: